mycelium – ARCHITERIALS https://www.architerials.com Materials matter. Tue, 28 Feb 2012 18:12:44 +0000 en-US hourly 1 https://wordpress.org/?v=4.9.4 Fabricating a Toaster, Oyster Ecology, & Fungus Packing Materials – 3 TED Talks https://www.architerials.com/2011/02/fabricating-a-toaster-oyster-ecology-and-fungus-packing-materials-3-ted-talks-to-watch/ https://www.architerials.com/2011/02/fabricating-a-toaster-oyster-ecology-and-fungus-packing-materials-3-ted-talks-to-watch/#comments Mon, 14 Feb 2011 22:07:20 +0000 http://www.architerials.com/?p=1582

Have you met TED?

No, I’m not playing wingman for Ted Mosby.  TED is a conference during which exceedingly smart, skillful people present their work in 20 minutes or less.  The presentations are published on the Internets and made available to the world at large for the low price of $free.99.  TED talks are an amazing source of inspiration and information – and some of them feature innovative materials! Therefore, in this post I present three TED talks that relate in some way to the content on ARCHITERIALS:

 1. Thomas Thwaites: How I built a Toaster from Scratch – TED Salon London, 2010.

“It takes an entire civilization to build a toaster. Designer Thomas Thwaites found out the hard way, by attempting to build one from scratch: mining ore for steel, deriving plastic from oil … it’s frankly amazing he got as far as he got. A parable of our interconnected society, for designers and consumers alike.”

This talk resonated for many reasons, not the least of which is that I’ve been trying to make plastic at home and it’s quite difficult. You can see the results of some of my early experiments here on flickr.

 

2. Kate Orff: Reviving New York’s Rivers – with Oysters! TED women, 2010.

“Architect Kate Orff sees the oyster as an agent of urban change. Bundled into beds and sunk into city rivers, oysters slurp up pollution and make legendarily dirty waters clean — thus driving even more innovation in “oyster-tecture.” Orff shares her vision for an urban landscape that links nature and humanity for mutual benefit.”

Oysters are amazing creatures. Laste year I wrote about the adhesive they use to adhere themselves to this and that underwater object (read the post here) and I will admit that since the time of that writing I ate one. That’s right people – I ate an oyster (cooked and covered with butter and cheese). I’d be lying if I said I didn’t like it, but then again is there anything that doesn’t taste pretty good when coated in butter and cheese? On second thought, don’t answer that.

3. Eben Bayer: Are Mushrooms the New Plastic? TED global, 2010.

“Product designer Eben Bayer reveals his recipe for a new, fungus-based packaging material that protects fragile stuff like furniture, plasma screens — and the environment.”

I also wrote about mushrooms as a building material/packing material, and it’s nice to be able to learn about the product from the horse’s mouth, so to speak. Not that Eben Bayer is in any way like a horse (it’s a metaphor). And, in case you wondered, I have not voluntarily eaten mushrooms since I wrote about how they are being used as a packing material.

Hope you enjoyed these talks as much as I did – and if you stumble across any other videos that are materials-centric please let me know in the comments or send me an email.

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Fungus Among Us https://www.architerials.com/2010/02/building-blocks-insulation-made-of-mushrooms/ https://www.architerials.com/2010/02/building-blocks-insulation-made-of-mushrooms/#comments Mon, 08 Feb 2010 16:54:44 +0000 http://www.architerials.com/?p=228 I have a confession to make.  I’m not proud to admit this, but I can’t keep it to myself any longer: I do not like fungus.  There!  I said it!  I don’t like mushrooms on my pizza and fairy rings creep me out.  Those little ridges on the underside of mushroom caps remind me of dirty filters on air conditioning units; I don’t like how they’re spongy and dense, or how mushrooms taste like soil.  They live on dead things and grow in damp, dark places.  It’s not that I have fungi phobia, but I generally do what I can to avoid the whole kingdom.

Image courtesy Philip Ross

The attitude of Philip Ross, artist/inventor/mycologist/actor/model (sorry, he’s not an actor/model – I got carried away), stands in stark contrast to my own.  He actually loves spending time with mushrooms, seeking them in massive quantities on a farm near Monterey, CA called Far West Fungi.  The farm grows shiitake, reishi, pig’s ears, corn smut, and many other equally vividly-named varieties in dirt-free hothouses.  Now, you may be asking yourself: “why are we talking about a mushroom farm?  I came here for information about architectural materials and here I am craving Beef Stroganoff.” 

Take a nice deep breath and calm yourself.  Philip Ross works with the non-food portion of these mushrooms – the thin, white root-like fibers that extend down and out to form a vast, bright white, spongy network called a mycelium (Fisher).  Mycelium, despite being absurdly gross visually, has some fantastic properties:  it’s “nontoxic, fireproof and mold- and water-resistant, and it traps more heat than fiberglass insulation. It’s also stronger, pound for pound, than concrete” (Fisher).  Ross has been growing mushrooms in plastic-lined, unitized containers without any dirt, effectively creating building blocks out of mycelium.  He grew 500 such blocks out at Far West Fungi in order to build a structure out of them.  The construction is called Mycotectural Alpha, and can be seen in the photo below or in Germany as part of  “Eating the Universe. Food in Art” showing through February 10 at Frankfurt Städelschule (Source: Mycorant.com).  You can see more mycelium and Ross’ work at his website and on his ??flickr set.   

Image courtesy Philip Ross

Image courtesy Philip Ross

Ross isn’t the only one who sees fungus as building material for the new millenium, a new wood-like equivalent to plastic.  Ecovative, a three-year old startup building a new “myco-factory” in Green Island, NY is developing a few mycelium-based materials.  To make their first product, Ecocradle – a green (biodegradable) alternative to Styrofoam – the company obtains empty seed husks from rice and cotton that can’t be eaten by animals; cooks them; sprays them with water, myco-vitamins, and mushroom spores; places them into molds; and lets them grow into the desired shape in the dark for a week or two.  After popping the finished product out of the molds, they render the mycelium biologically inert (Fisher).  I don’t know what “rendering something biologically inert” entails but I hope it never happens to me because it sounds like it might involve a taser.

Ecovative’s next product, Greensulate, will begin targeting the home-insulation market sometime next year.  Developed by two recent graduates from Rensselaer Polytechnic Institute (where the dorm rules about growing mushrooms under your bed are refreshingly lax), early testing indicates Greensulate has  insulating value comparable to fiberglass.  The material is inexpensive to produce because it’s a mixture of flour, water, minerals, and mushroom spores that is spread on sheets and left to harden into a kind of foamy mesh.  It’s biodegradable as well (Source: Blueegg.com). 

So after learning about the possibilities of mycelium-based building materials, I might be a little more willing to invite a mushroom to the party … turns out he’s kind of a fun guy. BWAHHHAHAHAHAH!

WU XING: 

I’m placing Ecocradle products and Mycoarchitecture in the wood category because they can mimic the properties of plastic.  They’re also going into earth because this is the most “rooted” material I’ve come across to date.  What do you think?

Cited:

Fisher, Adam. “Industrial-Strength Fungus.” Time.com 02/08/10.  Accessed 02/07/10.  URL.

“Mushroom Insulation is No Hallucination.”  Blueegg.com.  Accessed 02/07/10.  URL.

“Mycotecural Alpha.”  Mycorant.com 01/28/10.  Accessed 02/18/10.  URL.

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